24 Food And Cooking Myths
Despite our obesity epidemic, we don't know everything about food, it turns out.
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Thanksgiving is upon us, which means it's time to stuff so much food into our pie holes that our veins will run brown with gravy. So, to celebrate, we're busting some food myths that have persisted far too long for a country with an obesity problem.
(As always, thanks to AuntieMeme for the magic she works putting these together.)
Tryptophan


Ice Water


Lobsters




Pasta




Antacid

Potatoes

I can confirm that this is a myth; I've tried it before and I ended up with salty potato soup instead of salty normal soup.
Eggs

Chicken Skin

Busted Myths!

Raw Food

Twinkies


Cooking with Alcohol

Microwaving Food

Pork

Searing Meat
