29 Backstories To The Food We Love

29 Backstories To The Food We Love

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Even though we're better than we've ever been at keeping food safe and healthy, people still manage to find things to complain about. GMOs, gluten, organics, etc. Well, buckle up. It turns out these foods and drinks have wild, weird, interesting histories that should make you completely forget about whether their packaging is recycled.

Entry by A.Jas

In France, French toast is known as pain predu, which means lost bread. The name French toast came about in the 17th century in England. Poor Euro


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